Wednesday, March 5, 2008

Plugra, anyone?

On an evening when pizza delivery would have been lovely, we opted instead for a quick italian vegetable soup.

The usual mirepoix mix of sauteed onions, celery, and carrots plus zucchini, cubed white potatoes, crushed san marzano tomatoes, cannelini beans, and a good handful of tiny alphabet pasta to please the littles. Only a loaf of sesame semolina would suffice alongside, and what better than plugra to top it with?

We use these little custard cups for everything around here. You'll see them filled with sauces, condiments, cereal, ice cream, soups, stews, and beans on any given day. They're darn handy!

The littlest girl's dinner is displayed here:

1 comment:

Shannon Fowler-Wardrep said...

Okay I'll come clean.

Even though I'm older than you... I want to be your kid!